One of the most amazing ‘nuts’ produced by Nature, Cacao (pronounced ka-kow) has been revered for centuries for good reason. Highly antioxidant, rich in minerals and producing a beautiful creamy butter.
Cacao Butter is the edible natural fat of the chocolate bean, cold pressed to retain its nutritional properties and exquisite natural aroma and flavour. It's traditionally been used as a rich natural moisturiser; as a sexy and decadent massage oil; for soothing babies sore bums; in organic- based cosmetics like lipstick and balm, and in luxury soapmaking.
Organic Cacao Butter